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Coach Insignia
200 Renaissance Center
Detroit 48243
313.567.2622
Hours:
Mon. – Thu. | 5 p.m. - 10 p.m.
Fri. – Sat. | 5 p.m. - 11 p.m.
Open Table Reservations:
Please note that when you make your reservations through Open Table — it will not mention Detroit Restaurant Week (DRW) specifically — but when you arrive at the restaurant you will request the DRW menu and will receive special DRW pricing.

Enjoy fine dining at the crown of the General Motors Renaissance Center, with a breathtaking 360-degree view of the city and an equally dramatic elevator ride to the 72nd floor. If the panoramic views don’t enchant you, the cuisine will. This eclectic chop house also boasts a world-class wine list of over 800 wines. Coach Insignia maintains a contemporary and sophisticated décor, allowing the scenery to serve as the supporting cast for the top-notch fare. A true showplace that is a must-visit.

Download the Menu

FIRST COURSE:

Coach Caesar Salad
(Prepared with Parmigiano-Reggiano crisp, croutons and creamy anchovy garlic dressing)
-or-
Cheese Board
(Chef’s selection of artisanal cheeses)
-or-
Coach Shrimp Tasting
(Poached shrimp served with cocktail sauce)


SECOND COURSE:

Braised Short Ribs
(Prepared with Faygo root beer glaze, spring vegetables, fingerling potatoes)
-or-
Grilled Petite Filet
(Served with whipped potato, asparagus and red wine demi)
-or-
Seared Day Boat Diver Sea Scallops
(Served with sweet corn, spinach, fingerling potatoes, bacon lardoons and chive beurre monté)
-or-
Sweet Pea Risotto
(Served with pea tendrils, pine nuts and Parmesan foam)


THIRD COURSE:

Coach Hazelnut Torte
(Served with chocolate mousse)
-or-
House-made Bread Pudding
(Served with Faygo cream and golden raisins)